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   out of 5. 37 Reviews

HDIP054U Bosch Benchmark Series, Dual-Fuel Slide-In Range US

Model No: HDIP054U

Bosch BENCHMARK SERIES Benchmark Series, Dual-Fuel Slide-In Range US with 4.6 Cu Ft Oven Capacity , 20k/15k/10k & 2-5k BTU Gas Burners , European Convection w/ 3rd Element , Low Profile Continuous Grates , Large Warming Drawer

Dimensions: 36 1/2" H x 28 7/8" D x 31 1/2" W


Call us at 888-487-2298 for pricing and/or ordering information.

The Full-depth Dual Fuel Slide-in Range Fits into Any Freestanding Range Cutout, and Offers a Powerful Dual-stacked Burner

Technical Specifications
Brand Bosch
UPC code 825225908241
Construction type
Construction type Freestanding
Energy source Mixed electro/gas
Installation Type Freestanding appliance
Type of energy - primary cavity Gas heating for cooker and hob
Size and weight
Overall appliance dimensions (HxWxD) (in) 36 1/2'' x 31 1/2'' x 28 1/2"
Required cutout size (HxWxD) (in) 30'' width slide-in
Net weight (lbs) 243.000 lbs
Cavity capacity (cu ft) 4.6 Cu Ft
Cavity dimensions (in) 17 13/16" x 24 1/8" x 18"
Cooking mode 3rd element convection, Convection Bake, Convection Broil, Conventional heat, Dough proving setting, Half width variable broil, Pizza setting, warming, Warming drawer
Included accessories 2 x oven racks /upper, 1 x nozzle set for liquid gas, 1 x cast iron pan support, 1 x telescopic rack, 1 x temperature probe /upper
Optional accessories - primary cavity HDZBS301, HDZIT301, HEZ298102, HEZGR301, HEZTR301
Current (A) 30 A
Watts (W) 6,400 W
Plug type no plug
Volts (V) 240/208 V

No rebates currently available for this model.

Average Rating

out of 5 (37 Reviews)

0-5 of 37 Reviews |

A Cook's Stove

by: Hilditch

Submitted: 11-10-2020

I could only find one 30” gas cooktop that would allow me to cook with a 2 gallon cauldron (On leather pads), a 15” skillet, a 2 1/2 qt. sauce pan, a 12” stock pot and a 2 qt. saucepan all CENTERED on the burners at once. I didn’t even know I wanted a 5 burner, but even the 4’s don’t have this much room per burner. Was very pleased to find the angle of the flame, the extra height from the top of the burners to the bottom of the pan and open edged grate design allowed even the 15” skillet to heat evenly without a center hot spot or a cold edge. Yes, boiling water in a small pot is a bit slow, but a worthy trade off for even skillet heating. Below the cooktop the use of both the upper and lower heating coils together is perfect for baking quick and yeast breads as well as pizza; especially biscuits, Italian bread and Neapolitan pizza. This slide in is hard to beat for the serious cook. Did I mention it is half the price, or less than other high end names that are much less of a stove. The warming drawer is a winner too. If you want your kitchen to look professional rather than institutional this is the way to go. A pleasure to use, Hilditch

Great Features!

Submitted: 11-10-2020

I'm so glad with this range. It's so easy to use, has so many features and looks great! [This review was collected as part of a promotion.]

Solid Range With A Few Flaws

by: dlane

Submitted: 11-10-2020

If you're moving up from an electric range, you'll need a while to get accommodated to cooking with gas. If your pan is too small, you'll find that the side get really hot while the middle of the pan stays pretty cool. Would have been nice if there were central, as well as peripheral flames. With the touch panel in this oven, you'll find that if your dish in the oven produces a lot of steam, the steam rolling out of the oven when you open the door will TURN OFF YOUR OVEN. That's a little annoying at times. [This review was collected as part of a promotion.]

Easy to use

Submitted: 11-10-2020

I bought this after using one for 20 years. I found it to be so much better and so easy to use [This review was collected as part of a promotion.]

Top Choice

Submitted: 11-10-2020

Love the look and ease of use. As a bonus it's both convection and/or conventional. The racks are super-sturdy for pulling out and loading heavy items (turkey, ham, casseroles, etc). I highly recommend reading (studying!) the manual to get optimum performance (especially as a convection oven). Easy to install and level (although we had an inspector certify the gas connection). BUT make sure all cabinet and countertop measurements and tolerances are precise for a nice tight fit and look. Also, CAUTION as the floor level warming tray is not heavy gauge stainless and can easily dent if you push it in carelessly (i.e. your foot!). All major brands have this same issue but I think Bosch could compete with the top end manufacturers if they would fix this with 16guage (or thicker) stainless just on that front drawer piece. Otherwise, this Benchmark IS a top end appliance! [This review was collected as part of a promotion.]
0-5 of 37 Reviews |
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